This brand new Indian Restaurant is definitely worth the trip to Ballymena. I had the pleasure of attending the official launch of Sanjha last night.
This truly authentic Indian restaurant is the brainchild of Head Chef Sanjay and Front of House Manager Pawan. The team have put a lot of effort into this place. It is ideally located and has plenty of car parking and seats 85 people.
The ribbon was cut by the landlord and then Sanjha opened for business.
There was a Prosecco aperitif on arrival, followed by popadoms and chutneys. Starter for me was a mixed platter of chicken, salmon, shami kebab, aloo tikki and onion bhaji served with spaghetti salad and chutneys (mint and mango). The starters were amazing and set the bar high for the mains.
The main course duly arrived and consisted of butter chicken, Rogan josh, saffron rice and nan. The taste was so real it was as if I was sitting in India and eating it!!!!
There is an extensive wine and cocktail list- which looked very appealing!! The staff and owners have really got a winner here…..I would thoroughly recommend paying a visit, I know I shall!!